Simple Grilled Zucchini
Back in October 2018 I posted Grilled Zucchini with Herbs. I still use that recipe, but this is a simplified version that I use when in a...
Spicy Rosemary Chicken
Marinades often include both an oil and an acid. This is because the flavors of some herbs and spices are oil soluble while others are...
Grilled Green Tomatoes
My tomato plants were destroyed by Cristobal’s storm surge. The only thing left to do was my grilled version of that classic Southern...
Grilled Turkey Burgers
Turkey burgers need help. Adding diced vegetables and grilling will do the trick. This recipe simply used vegetables that I happened to...
Chunky Guacamole
Guacamole is quick, easy, and delicious. I like it as a side dish to grilled meat, such as Carne Asada, but most people serve it as a dip...
Grilled Vegetable Pasta Primavera II
This is a variation of the February 22, 2018 BLOG post. I have done this to demonstrate that a recipe is only the starting place. Try it...
Escabeche de Cebolla
Escabeche de Cebolla (Mexican pickled onions) are a condiment from the Yucatan that are usually served with meat or poultry, but also go...
Salmon Grilled with Rosemary Oil
Herb flavored oils are an excellent seasoning for fish, whether grilled or sautéed. They add flavor without overpowering the subtle...
Spicy Chicken Kabobs with Mint-yogurt Sauce
This spicy chicken kabob is tempered with simply grilled vegetables and a cool yogurt sauce. The contrast between spicy and cool is...
Mushroom and Onion Quesadilla
There are an endless number of fillings for quesadillas in addition to the required cheese. My wife likes mushrooms. I present a recipe...