Simple Grilled Pork Chops
Beef is more popular nation-wide, but I love pork. It is juicy, tender and flavorful. I was raised on fried pork, but grilling can...
Grilled Chicken with Alabama White BBQ Sauce
Alabama White BBQ Sauce was invented by Bob Gibson in 1925 at his Decatur, Alabama restaurant. It is basically mayonnaise, vinegar, and...
Grilled Stuffed Mushrooms
I love pesto. I grow my own basil and make a traditional basil pesto with no frills, but my recipe makes to much for the amount of...
Grilled Pork Tenderloin with Oriental-style Baste
In the past pork was a sign of wealth in China, and it goes well with almost any Oriental-style seasoning. A pork tenderloin is an...
Barbecued Pork Steaks
Pork steaks or pork blade steaks are slices of the Boston Butt from the hog’s shoulder. I prefer a Kansas City-style barbecue sauce with...
Pickled and Grilled Chicken
A friend told me she marinates her chicken in pickle juice prior cooking. Chick-Fil-A marinates their chicken in pickle juice before...
Simple Shish Kabobs
I love kabobs, they are easy to prepare and delicious. I rotate between beef, lamb, and chicken. Vegetables are always included, but on...
Another Marinated and Grilled Flank Steak
Flank steak is one of my family’s favorite steaks. They are ideal for marinating, juicy, and have an excellent beef flavor. They are...
Tostadas
Tostados are simple street food in Mexico, consisting of a deep-fried corn tortilla topped with a variety of items. This version grills...
Grilled Shrimp Greek Salad - Tarpon Springs Style
Most Greek salad recipes do not include lettuce. Tarpon Springs Style not only includes Romaine lettuce, but also a scoop of potato...
